FAQ Category: gallbladder food

Use heart-healthy oils like olive oil or canola oil in small quantities. Avoid ghee and butter.

Not always. If the stones are asymptomatic or small, a conservative approach with diet and monitoring may be advised.

Avoid egg yolks, as they are high in cholesterol. Egg whites are a safer protein source.

Moderate coffee intake (1–2 cups/day) may reduce the risk of gallstones, but excessive caffeine should be avoided.

Diet may not dissolve stones but can prevent symptoms and new formation. Some small cholesterol stones may shrink over time with dietary changes.